Other_MB_Organic Mung Beans 500g

Organic Mung Beans

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Mung Beans are a good source of dietary fibre, iron and protein that also contribute other minerals and vitamins of the B complex group. They have a fresh nutty texture and flavour and when sprouted provide vitamin C as well.

Sprouting, cook and eat whole in salads, stir-fries, casseroles, soups and stuffings etc. Can be ground into flour and used widely in Asian recipes. Commonly used in Indian cuisine to make "Mung Dahl".

Australia

Ingredients
Organic Mung Beans. Registered Shed number: 2279
Allergens
Manufactured in a factory that also mills products containing gluten and soy.
Nutrition values
Energy 1305kJ
Protein 30.0g
Fat 1.5g
Saturated 0.4g
Carbohydrates 45.8g
Sugars 4.0g
Sodium 15.0mg

Organic Mung Beans

Manufactured in a factory that also mills products containing gluten, egg or soy.

Energy1305kJ
Protein30.0g
Fat1.5g
Saturated0.4g
Carbohydrates45.8g
Sugars4.0g
Sodium15.0mg

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