Sourdough at home made easy.
Bake artisan bread at home using yeast or a sourdough starter
Product information & wholesale enquiries
We offer three varieties of Artisan Organic Bread Mixes.
Get product details such as information about specific ingredients, country of origin, allergens etc.
Are you a retailer who would like to stock the range?
We also sell the Bread Mixes in 10kg bags for small bakers and professionals in the food industry.
There's nothing better than waking to the smell of fresh bread!
Our new range of Artisan Bread Mixes mean that you can bake real bread at home in your bread machine.
Set to mix and bake in the machine overnight then wake up to fresh bread.
Or use your sourdough starter and allow an overnight fermentation so the loaf is ready to bake first thing in the morning.
We recommend using yeast if you are baking the mixes in a bread machine.
Your machine will not allow the longer fermentation required for a good sourdough loaf.
Follow the instructions on the packet for correct measurements of water and yeast. If you’re a bread baking beginner you may want to check out our detailed instructions by choosing from the recipe buttons, above.
Don't have a bread machine? No problem!
Bake the bread mixes in the oven, as you would normally bake a loaf of bread – use a tray or tin/oven-proof pot. Line the pot or tin with baking paper and a little oil. You will find oven-baking instructions on the back of your packet, or find detailed instructions in our recipe hub.
Make a sourdough starter
Learn about the farmers who grew the grains in your loaf of bread. Plus you can find out more about organic farming techniques.
Visit our tracker and enter the batch number on the back of your packet of bread mix.