Organic Besan Flour

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Besan (chick pea flour) is produced by dehusking and milling brown (Desi) chick peas.

As a binding or thickening agent in many recipes and used widely in Indian and Middle Eastern cooking for pancakes, dumplings and sweetmeats - commonly used for pakora batter. Has a strong nutty flavour. May be referred to in recipes as "gram flour".

Australia or India

Organic Chick Peas (Brown)

Manufactured in a factory that also mills products containing gluten, egg or soy.

Energy1531kJ
Protein22.4g
Fat6.7g
Saturated0.7g
Carbohydrates48.0g
Sugars1.5g
Sodium64.0mg

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