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Farm2Plate Blog

Home | bread

Category: bread

Wholegrain Rye Bread

An easy way to eat your whole grains!

by Pernille Berg Larsen. Whole Grains consist of the entire grain seed of a plant, including the bran, the germ, and the endosperm. Most of

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Pernille Berg Larsen's Bread book

Why does sourdough bread taste better?

Pernille Berg Larsen has a passion for baking bread. Here she explains why sourdough bread is best & provides a sourdough starter recipe. Using a

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Why bake your own bread?

Guest blogger (and working mum) Pernille Berg Larsen has a passion for baking bread. Here she explains how easy and quick it is to make your

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