Folic acid in flour – is it necessary?
And why organic flour is exempt. Since 2009 FSANZ (Food Standards Australia and New Zealand) have mandated that folic acid is added to white flour.
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And why organic flour is exempt. Since 2009 FSANZ (Food Standards Australia and New Zealand) have mandated that folic acid is added to white flour.
Think of your gut microbiome like a garden – tending to it with the right food and conditions allows for a thriving and vibrant garden. You wouldn’t plant flowers and then never water them or give them fertiliser, would you?
We’re committed to organics, to quality and integrity in the food chain, and to reliability and consistency in our products.
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