Organic Wheat Bran

Make an enquiry

Produced by roller milling whole wheat grain and extracting the bran. Highly nutritious and contains a large proportion of the nutrients contained in the whole wheat grain. Refrigeration storage recommended to retain freshness.

Add to baked goods to increase the content of dietary fibre and nutrients, as an ingredient to muesli or sprinkle on cereals.


Organic Wheat Grain
Contains gluten. Manufactured in a factory that also mills products containing soy.
Nutrition values
Energy 1015kJ
Protein 12.0g
Fat 4.5g
Saturated 0.7g
Carbohydrates 12.2g
Sugars 2.0g
Sodium 18.0mg

Organic Wheat Grain

Contains gluten. Manufactured in a factory that also mills products containing egg or soy.


Farm2Plate Blog
  • Mung Bean MagicI couldn’t resist a title like that – even though many people may consider mung beans a .. Read more
  • Chickpeas – so much more than a one-hit wonder!Of all the legumes, chick peas are the tastiest, and they adapt to variety of dishes. You can tell t .. Read more
  • Ancient barley is a versatile cooking companion   Our popular modern day grains derive from wild grasses that humans began cultivating and sel .. Read more
  • Have GMO crops lived up to the hype?The 2nd article in the series: 7 reasons to choose organic – an in-depth look at the issue of .. Read more
  • Here’s why you’re better off without pesticidesThis is the 1st article in the series: “7 reasons to choose organic – an in-depth look a .. Read more
  • The Easiest Sponge Recipe using Cake FlourGuest post by Tania Cusack from My Kitchen Stories Sponge is such a fresh light cake for all seasons .. Read more
  • The Nutritional Benefits of WholegrainsFor a food to be described as wholegrain it should contain all the essential parts and naturally-occ .. Read more
  • Last-minute Turkey StuffingAre you one of those people who always has your Christmas feast well organised weeks before Christma .. Read more